Usirikaya Instant pachadi

Hi

Today I am coming with usirikaya/amla pachdi with a combination of sesame powder, red mirchi powder etc. Amla as you all know is a rich source of Vitamin C. An amla is said to be equal to 1 glass of milk. Very good for kids. Try this yummy yummy pachadi. This is a very easy to prepare and can be prepared instantly.

Let us go for preparing this delicious pachadi.

Ingredients

• Usirikayalu                            1/4 kg
• Feenugreek seeds                  1/4 tbsp
• Cumin seeds                           1/4 tbsp
• Mustard seeds                        1/4 tbsp
• Sesame powder                      50gms
• Turmeric powder                    
• Salt to taste
• Oil for fry

How to prepare   

1. Wash amla/usirikayalu  and dry them on kitchen towel.
2. Take kadai, add oil and heat it on low flame.
3. Add amla and fry them on low flame till they turn into little golden brown.
4. Stir frequently , so that they get cooked evenly.
5. Take into a bowl and let cool.
6. Remove the seeds with your fingers.
7. Mean time fry fenugreek seeds cumin seeds and sesame separately in a dry pan. Let them cool.
8. Grind them by adding mustard seeds into smooth paste. Add little water.
9. Mix this ground paste into amla pieces. Add required salt and turmeric powder.
10. Mix well.

See the taste.

Yummy yummy

My note

• My opinion is measurement is only for guidance. It is best to adjust the measurement according to your taste.
• Serve this with garama garam rice with dollop of ghee and mudda pappu.
• You can serve this as side dish for curd rice.