Today we are coming up with yet another amazing breakfast recipe - OATS IDLI. Oats as you all know are very healthy and it is very good to incorporate OATS in your daily intake atleast 3-4 times a week. OATS Idli is a healthy recipe very similar to Rava Idli with a twist of oats in them. Very easy to prepare and very healthy.
Ingredients:
Oats 2 cups
Bombay rava 1 cup
Sour Curd 1 cup
Chopped Ginger 1tbsp
Grated Carrot half cup
Oil 2 tbsp
Chopped chillies 2
Mustard Seeds 1 tbsp
Jeera 1 tbsp
Salt
How I did it
- Take a pan and heat it up. Roast the oats until you get a nice fried aroma and ground into coarse powder.
- Heat oil in the pan, add jeera, chopped chillies, chopped ginger, grated carrot and saute them for a min. Add Bombay Rava and fry for 2-3 minutes. Switch off the flame and let it cool.
- Add sour curd, grounded oats, salt and mix well. Check the consistency and add little water if necessary.
- Rest it for 10 minutes and check the consistency again and add little water and mix it if necessary.
- Grease the Idli trays and put the batter in the trays. Cook for 15 minutes and switch off the stove and rest them for 5 minutes.
- Amazing Oats Idli are ready to eat. Enjoy them with Tomato chutney or kobbari chutney.
My tips
- You can garnish them it with a roasted cashew nut.
- You can use normal curd if you don't have sour curd.
- You can add chopped curry leaves, chopped coriander too.
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