Sunday, December 21, 2014

Corn Masala Chat



Hi

Introducing yummy monsoon CORN MASALA CHAT. In Hyderabad its chilly weather these days, Moreover today is a lazy Sunday. Decided to prepare easy corn chat masala as an evening snack. Everybody loves this snack item. It's quick, easy to prepare and yum to eat. Most of us used to buy these item in cinema theaters or at shopping malls etc. Homemade is easy to prepare and hygienic also. Kids like this very much. You can prepare and give to your kid after coming from school. They will enjoy a lot.

OK. Let us start this simple snack item.

Ingredients
  • Sweet corn                                1 cup
  • Onion                                        1 small finely chopped
  • Tomato                                      1 small finely chopped
  • Chat masala                              pinch
  • Red chilli powder                     pinch
  • Lemon juice                              1 tbsp
  • Plain sev                                   3 tbsp
  • Salt to taste
  • Coriander leaves
  • Butter                                       1/4 tbsp


How I did 
  1. Wash and pressure cook corn kennels with little salt till 5 whistles.
  2. Keep aside.
  3. Take a bowl, melt ghee in low flame.
  4. Toast corn in butter for 2 to 3 minutes and add remaining salt.
  5. Switch off the stove.
  6. Give a quick mix with other ingredients except sev.
  7. Finally garnish with sev and coriander leaves.
Serve with a cup of garama garam chai.

My Note

You can grated carrot and grated cucumber also in corn chat masala.
You can optionally add chopped chillies.
You can prepare only with salt for the kids if they don't like onions and tomoatoes in it.
You can use frozen sweet corn also if you have them handy in your freezer.

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