Thursday, March 20, 2014

Pav Bhaji

Hi Viewers

Today we are going to see how to prepare an all time favorite chat item - Pav Bhaji. You can find it readily prepared in any road side chat stall. Lets see how to prepare it at home. As it is made of lots of vegetables, it is very healthy and kids would love this too. It can be taken as an 

Let's now see how to make it.

Ingredients
Carrot                              1
Potatoes                          2
French Beans                  10
Cauliflower                      1 cup
Green Peas                     1/4th cup
Capsicum                        1
Onion                              1
Tomatoes                        2
Ginger Garlic Paste        1 tbsp
Green chillies              2
Turmeric Powder         pinch
Pav bhaji masala         1 tbsp
Red chilli powder         1/2 tbsp
Oil                               2 tbsps
Salt according to taste
Pavs
Butter for frying Pavs
Coriander for garnishing
Lemons cut into quarters

How I did it

1. Cut and boil all the vegetables (carrots, french beans, peas, cauliflower and potatoes) until they are soft.
2. Mash them and keep them aside.
3. Take a wide pan and add some oil or butter. Add chopped onion, chopped chilles and fry them.
4. Add ginger garlic paste and fry until the oil oozes out.
5. Add chopped capsicum and fry them and later add chopped tomatoes and cook them until they become soft.
6. Now add the mashed vegetables into the pan. And use a flat based spoon to mix them. Keep mashing and mixing until the mixture blends properly.
7. Then add some chilli powder and Pav bhaji masala.
8. Check the taste and adjust the salt accordingly.
9. Garnish with coriander.
10. Take another flat pan and add some butter on it. Slice the Pavs in middle and fry them.
Relish the Pavs with the bhaji, raw chopped onions, quarter of lemon.

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